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489 Item(s)
-
$
10,779.45
Main Box of Masala Lamb Curry with Spinach, Almonds and Saffron Rice [GF] (min 10)
10 x
$
16.60
Muffin – Apple and Cinnamon (v) (min 10)
10 x
$
5.30
Main Box of Chicken Caesar Salad (min 10)
10 x
$
15.35
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
20 x
$
3.00
Standard Beverage Package - including the Waiter(s) to serve the beverages [5 HOURS]
50 x
$
44.00
Individual Chocolate Mousse Cup [GF] (v) (min 20)
20 x
$
7.20
Entree Box of Smoked Chicken Poke Salad with Charred Corn, Hazelnuts, Pickled Carrot, Shredded Beetroot, Avocado and Ponzu Dressing with a Brown Rice Base [GF] (min 10)
10 x
$
11.60
Harissa Marinated Lamb Cutlet with Tzatziki [GF] (min 20)
20 x
$
9.15
Bite Size Pecan Maple Slice (24 pieces) (v)
1 x
$
47.30
Cocktail Portuguese Tart] (v) (min 10)
10 x
$
3.55
Quinoa Salad with Chickpeas, Pumpkin, Goat's Cheese, Capsicum, Spanish Onion and Lime [GF]
1 x
$
145.00
Vietnamese Rice Paper Roll of Chicken, Bean Sprouts, Capsicum, Mint, Coriander, Rocket and Shallot [GF] (min 15)
15 x
$
4.10
Entree Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
10.65
Very Light Canapés (min 30 guests)
30 x
$
16.65
Tartlet of Roasted Beetroot, Goat's Cheese and Candied Walnut (v) (min 20)
20 x
$
3.65
Main Box of Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (v) (min 10)
10 x
$
15.60
Marinated Chicken Skewers with Red Curry Sauce [GF] (min 20)
20 x
$
4.20
Mini Ham and Cheese Croissant (min 10)
10 x
$
4.80
Substantial Buffet Style Menu 5
30 x
$
59.10
Muffin – Blueberry (v) (min 10)
10 x
$
5.30
Platter – 3 Premium Cheeses, Candied Nuts, Lavosh and Fruit (v)
1 x
$
80.65
Deluxe Beverage Package - including the Waiter(s) to serve the beverages [5 HOURS]
50 x
$
55.00
Individual Eton Mess Cup [GF] (v) (min 20)
20 x
$
7.30
Assorted Fruit Skewers [GF] (Vegan) (min 15)
15 x
$
3.10
Cocktail Prosciutto and Egg Cup [GF] (min 20)
20 x
$
3.90
Lunch Menu - Cold Only (min 30 guests)
30 x
$
29.00
Large Grilled Mushroom, Egg and Spinach on Brioche (v) (min 10)
10 x
$
8.00
Grilled Chicken on a Moroccan Couscous Salad
1 x
$
145.00
Friand – Passionfruit (v) (min 10)
10 x
$
6.70
Entree Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
10 x
$
10.55
Smoked Salmon Salad with Spinach, Kipflers, Avocado, Fennel and Horseradish [GF]
1 x
$
167.00
California Sushi Rolls - Vegetarian with Ginger (6 cocktail pieces) [GF] (v) (min 4)
4 x
$
21.50
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4 × “California Sushi Rolls – Vegetarian with Ginger (6 cocktail pieces) [GF] (v) (min 4)” have been added to your cart.
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Lunch Menu – Hot and Cold – with Waiter(s) to serve the food (min 40 guests)
$
37.60
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Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Lunch Menu – Hot and Cold (min 30 guests)
$
31.20
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Lunch Menu – Cold Only (min 30 guests)
$
29.00
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Dinner Canapés and Bento Box Meals (min 30 guests)
$
35.50
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Very Substantial Canapés – with Waiter(s) to serve the food (min 40 guests)
$
50.50
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Ultimate Canapés (min 30 guests)
$
43.00
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Very Substantial Canapés (min 30 guests)
$
41.40
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Substantial Canapés (min 30 guests)
$
33.30
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Substantial Canapés – with Waiter(s) to serve the food (min 40 guests)
$
41.40
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Details
Medium Canapés – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Medium Canapés (min 30 guests)
$
28.00
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Details
Light Canapés (min 30 guests)
$
23.00
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Details
Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
30.00
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Details
Very Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
23.65
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Details
Very Light Canapés (min 30 guests)
$
16.65
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