Vegetarian | Box Catering

Pimento and Whipped Goat’s Cheese Cucumber Cup [GF] (v) (min 20)

$2.20

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California Sushi Rolls – Vegetarian with Ginger (6 cocktail pieces) [GF] (v) (min 4)

$14.00

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Quinoa Nori Roll of Roasted Capsicum, Fried Eggplant and Avocado with Ponzu Sauce (6 cocktail pieces) [GF] (v) (min 4)

$19.00

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Vietnamese Rice Paper Roll of Cucumber, Carrot, Lettuce, Vermicelli and Sweet Chilli [GF] (v) (min 15)

$2.90

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Buffalo Mozzarella, Cherry Tomato, Olive and Basil Skewers [GF] (v) (min 15)

$2.80

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Tartlet of Roasted Beetroot, Goat’s Cheese and Candied Walnut (v) (min 20)

$2.80

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Tartlet of Caramelised Onion and Persian Feta (v) (min 20)

$2.40

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Tartlet of Honey Pumpkin, Pesto and Pine Nuts (v) (min 20)

$2.40

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Tartlet of Smoked Salmon with Citrus Avocado (min 20)

$3.00

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Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)

$2.20

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Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)

$2.40

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Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)

$2.50

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Sauteed Leek, Dijon and Marinated Feta Filo Tartlet (v) (min 20)

$2.40

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Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)

$2.60

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Cocktail Frittata of Pumpkin, Spinach and Parmesan [GF] (v) (min 20)

$2.20

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House Made Vegetable, Cumin and Caraway Cocktail Sausage Roll (v) (8 pieces) (min 4)

$19.00

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