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587 Item(s)
-
$
12,342.00
Micro Wagyu Beef Burger with Swiss Cheese and Onion Jam (min 20)
20 x
$
5.15
Entree Box of Roasted Mustard Pork with Crushed Kipfler Potatoes and Apple and Craisin Chutney [GF] (min 10)
10 x
$
11.00
Very Light Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
23.65
Main Box of Penne Bolognaise (min 10)
5 x
$
15.00
Medium Canapés (min 30 guests)
30 x
$
28.00
Entree Box of Penne Bolognaise min 10)
5 x
$
10.00
Quinoa Nori Roll of Roasted Capsicum, Fried Eggplant and Avocado with Ponzu Sauce (6 cocktail pieces) [GF] (v) (min 4)
4 x
$
23.65
California Sushi Rolls - Salmon (6 cocktail pieces) [GF] (min 4)
4 x
$
26.90
Spicy Chicken Wingette with Sweet Chilli (min 20)
20 x
$
3.45
Light Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
30.00
Bite Size Gluten Free Caramel Slice [GF] (16 pieces) (v)
1 x
$
38.70
Entree Box of Scotch Fillet, Roast Potatoes, Bacon and Tomato Relish [GF] (min 10)
10 x
$
12.40
Mini Chermoula Chicken Burger with Grilled Eggplant and Roast Capsicum Salsa (min 20)
20 x
$
4.50
Large Grilled Mushroom, Egg and Spinach on Brioche (v) (min 10)
10 x
$
8.00
Main Box of Prosciutto, Goat’s Cheese, Baby Beetroot and Candied Walnut Salad [GF] (min 10)
10 x
$
16.35
Main Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
16.00
Individual Eton Mess Cup [GF] (v) (min 20)
20 x
$
7.30
Mini Grilled Mushroom, Egg and Spinach on Brioche (v) (min 10)
10 x
$
4.20
Substantial Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
41.40
Entree Box of Stir Fried Hokkien Noodles and BBQ Sesame Pork (min 10)
10 x
$
11.50
Bite Size Chocolate Pecan Brownie Slice (24 pieces) (v)
1 x
$
45.20
Main Box of Chicken Satay on Jasmine Rice with Asian Vegetables [GF] (min 10)
10 x
$
16.00
Cocktail Blueberry and Ricotta Tart] (v) (min 10)
10 x
$
4.20
Light Canapés (min 30 guests)
30 x
$
23.00
Standard Beverage Package - including the Waiter(s) to serve the beverages [2 HOURS]
50 x
$
29.00
Entree Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
10.65
Berry and Lychee Skewers [GF] (Vegan) (min 15)
15 x
$
4.10
Main Box of Chicken Breast Fillet and Penne tossed with Pesto, Cherry Tomatoes and Green Beans (min 10)
10 x
$
16.00
Medium Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
Cocktail Frittata of Pumpkin, Spinach and Parmesan [GF] (v) (min 20)
20 x
$
3.10
Cherry Ripe Slice (6 pieces) (v)
1 x
$
45.20
Entree Box of Smoked Chicken Poke Salad with Charred Corn, Hazelnuts, Pickled Carrot, Shredded Beetroot, Avocado and Ponzu Dressing with a Brown Rice Base [GF] (min 10)
10 x
$
11.60
Caramel Slice (6 pieces) (v)
1 x
$
45.20
Main Box of Pad Thai Noodles with Tofu and Vegetables [GF] (Vegan) (min 10)
10 x
$
15.70
Friand – Orange and Poppy Seed (v) (min 10)
10 x
$
6.70
Lunch Menu - Hot and Cold - with Waiter(s) to serve the food (min 40 guests)
40 x
$
37.60
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The minimum required quantity for "Lunch Menu - Hot and Cold - with Waiter(s) to serve the food (min 40 guests)" is 40.
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Chorizo and Saffron Arancini with Spicy Tomato Relish [GF] (min 20)
$
3.40
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Details
Dinner Canapés and Bento Box Meals (min 30 guests)
$
35.50
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Details
Entree Box of Penne Bolognaise min 10)
$
10.00
Add to cart
Details
Entree Box of Penne with Tomato, Olives, Basil, Chilli and Feta (v) (min 10)
$
10.50
Add to cart
Details
Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
30.00
Add to cart
Details
Light Canapés (min 30 guests)
$
23.00
Add to cart
Details
Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)
$
35.50
Add to cart
Details
Lunch Menu – Cold Only (min 30 guests)
$
29.00
Add to cart
Details
Lunch Menu – Hot and Cold – with Waiter(s) to serve the food (min 40 guests)
$
37.60
Add to cart
Details
Lunch Menu – Hot and Cold (min 30 guests)
$
31.20
Add to cart
Details
Main Box of Penne Bolognaise (min 10)
$
15.00
Add to cart
Details
Main Box of Penne with Tomato, Olives, Basil, Chilli and Feta (v) (min 10)
$
15.00
Add to cart
Details
Medium Canapés – with Waiter(s) to serve the food (min 40 guests)
$
35.50
Add to cart
Details
Medium Canapés (min 30 guests)
$
28.00
Add to cart
Details
Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
$
3.00
Add to cart
Details
Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)
$
3.10
Add to cart
Details
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