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618 Item(s)
-
$
10,293.25
Chicken Caesar Salad
1 x
$
140.00
Standard Beverage Package - including the Waiter(s) to serve the beverages [5 HOURS]
50 x
$
44.00
Premium Beverage Package - including the Waiter(s) to serve the beverages [2 HOURS]
50 x
$
35.00
Lunch Box I – (BLT) bacon, cos lettuce and tomato baguette with a chocolate brownie and an apple (min 10)
10 x
$
17.75
Main Box of Chicken Caesar Salad (min 10)
10 x
$
15.35
Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)
20 x
$
3.10
California Sushi Rolls - Vegetarian with Ginger (6 cocktail pieces) [GF] (v) (min 4)
4 x
$
21.50
Entree Box of Tender Pulled Rosemary Lamb Shanks with Sweet Potato Mash [GF] (min 10)
15 x
$
12.90
Main Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
16.00
Mini Chilli Dog of Pork Chipolata with Spicy Tomato Relish and Jalapeno Salsa (min 20)
20 x
$
4.30
Mini Hot Dog with Mustard and Ketchup (min 20)
20 x
$
4.10
Assorted Fruit Skewers [GF] (Vegan) (min 15)
15 x
$
3.10
Vietnamese Rice Paper Roll of Peking Duck, Vermicelli, Shiitake and Enoki [GF] (min 15)
15 x
$
5.20
Lunch Menu - Hot and Cold (min 30 guests)
30 x
$
31.20
Individual Eton Mess Cup [GF] (v) (min 20)
20 x
$
7.30
Raspberry, White Chocolate, Lime Slice (6 pieces) (v)
1 x
$
48.40
Tartlet of Honey Pumpkin, Pesto and Pine Nuts (v) (min 20)
20 x
$
3.20
Chocolate Coated Strawberries (v) (min 20)
20 x
$
1.70
Platter – Assorted Gluten Free Sandwiches (per sandwich) – cut into quarters
10 x
$
9.60
Pimento and Whipped Goat's Cheese Cucumber Cup [GF] (v) (min 20)
20 x
$
3.20
Mini Smoked Salmon and Brie Croissant (min 10)
10 x
$
5.80
Mini Bacon and Egg Roll (min 10)
10 x
$
4.20
White and Dark Chocolate Dipped Strawberry (v) (min 20)
20 x
$
2.00
Platter – Assorted Gluten Free Wraps (per wrap) – cut in half
10 x
$
9.60
Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
20 x
$
3.00
California Sushi Rolls - Salmon (6 cocktail pieces) [GF] (min 4)
4 x
$
26.90
Grilled Chicken on a Moroccan Couscous Salad
1 x
$
145.00
Entree Box of Pad Thai Noodles with Prawns [GF] (min 10)
10 x
$
12.80
Entree Box of Chicken Satay on Jasmine Rice with Asian Vegetables [GF] (min 10)
10 x
$
11.00
Peking Duck Pancake with Hoisin (min 20)
20 x
$
5.00
Main Box of Honey Roasted Pumpkin and Mediterranean Vegetable Salad [GF] (v) (min 5)
5 x
$
14.80
Rare Thai Beef Salad with Tatsoi, Wombok, Peanuts, Cucumber and Thai Herbs [GF]
1 x
$
172.00
Entree Box of Prosciutto, Goat’s Cheese, Baby Beetroot and Candied Walnut Salad [GF] (min 10)
10 x
$
12.70
Muffin – Chocolate (v) (min 10)
10 x
$
5.30
Individual Chocolate Mousse Cup [GF] (v) (min 20)
20 x
$
7.20
Platter – 3 Premium Cheeses, Candied Nuts, Lavosh and Fruit (v)
1 x
$
80.65
Main Box of Tofu and Mushroom Poke Salad with Pickled Carrot, Shredded Beetroot, Crisp Eschallot, Ponzu Dressing and Brown Rice [GF] (Vegan) (min 10)
10 x
$
15.60
Entree Box of Chicken Pieces with Roasted Rosemary Potatoes and Pear and Raisin Chutney [GF] (min 10)
10 x
$
10.10
Main Box of Smoked Salmon Salad with Spinach, Kipflers, Avocado, Fennel and Horseradish [GF] (min 10)
10 x
$
17.10
Quinoa Nori Roll of Beef and Shiitake Mushroom with Ponzu Sauce (6 cocktail pieces) [GF] (min 4)
4 x
$
26.90
Simple Garden Salad [GF] (Vegan)
1 x
$
113.00
Marinated Chicken Skewers with Red Curry Sauce [GF] (min 20)
20 x
$
4.20
Lunch Menu - Cold Only - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
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40 × “Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)” have been added to your cart.
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48 Products
House Made Vegetable, Cumin and Caraway Cocktail Sausage Roll (v) (8 pieces) (min 4)
$
32.25
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Individual Chocolate Mousse Cup [GF] (v) (min 20)
$
7.20
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Details
Individual Eton Mess Cup [GF] (v) (min 20)
$
7.30
Add to cart
Details
Individual Tiramisu Cup (v) (min 20)
$
7.40
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Details
Lamb Kofta Skewer with Coriander Yoghurt [GF] (min 20)
$
4.30
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Details
Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
30.00
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Details
Light Canapés (min 30 guests)
$
23.00
Add to cart
Details
Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Details
Lunch Menu – Cold Only (min 30 guests)
$
29.00
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Details
Lunch Menu – Hot and Cold – with Waiter(s) to serve the food (min 40 guests)
$
37.60
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Details
Lunch Menu – Hot and Cold (min 30 guests)
$
31.20
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Details
Macarons [GF] (v) (box of 12)
$
52.70
Add to cart
Details
Macarons [GF] (v) (box of 35)
$
128.00
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Details
Marinated Chicken Skewers with Red Curry Sauce [GF] (min 20)
$
4.20
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Details
Medium Canapés – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Details
Medium Canapés (min 30 guests)
$
28.00
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Details
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