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882 Item(s)
-
$
19,328.35
Cocktail Blueberry and Ricotta Tart] (v) (min 10)
10 x
$
4.20
Smoked Salmon Salad with Spinach, Kipflers, Avocado, Fennel and Horseradish [GF]
1 x
$
167.00
Caramel Slice (6 pieces) (v)
2 x
$
45.20
Entree Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
10.65
Main Box of Smoked Chicken Poke Salad with Charred Corn, Hazelnuts, Pickled Carrot, Shredded Beetroot, Avocado and Ponzu Dressing with a Brown Rice Base [GF] (min 10)
10 x
$
16.00
Tartlet of Lamb, Roasted Pumpkin and Chilli Jam (min 20)
20 x
$
4.60
House Made Pork, Fennel and Pistachio Cocktail Sausage Roll (8 pieces) (min 4)
4 x
$
32.25
Cherry Ripe Slice (6 pieces) (v)
2 x
$
45.20
Substantial Buffet Style Menu 2
30 x
$
45.16
Main Box of Mushroom Medley Risotto with Feta and Spinach [GF] (v) (min 10)
10 x
$
16.00
Medium Canapés (min 30 guests)
30 x
$
28.00
Main Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
10 x
$
15.60
Very Substantial Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
50.50
Individual Eton Mess Cup [GF] (v) (min 20)
20 x
$
7.30
Substantial Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
41.40
Platter – Gourmet Fresh Fruit and Nuts [GF] (Vegan)
1 x
$
59.15
Honey Roast Pumpkin and Mediterranean Vegetable Salad [GF] (v)
2 x
$
134.00
Main Box of Pad Thai Noodles with Chicken [GF] (min 10)
10 x
$
16.15
Large Bacon and Egg Roll (min 10)
10 x
$
8.00
Cocktail Frittata of Pumpkin, Spinach and Parmesan [GF] (v) (min 20)
20 x
$
3.10
Cocktail Raspberry and Ricotta Tart] (v) (min 10)
10 x
$
4.20
Assorted Fruit Skewers with Yoghurt and Honey [GF] (v) (min 15)
15 x
$
4.00
Marinated Chicken Skewers with Red Curry Sauce [GF] (min 20)
20 x
$
4.20
Light Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
30.00
Bite Size Raspberry, White Chocolate, Lime Slice (24 pieces) (v)
1 x
$
48.40
Mini Gourmet Beef Pie (min 15)
15 x
$
3.00
Bite Size Chocolate Pecan Brownie Slice (24 pieces) (v)
1 x
$
45.20
Tandoori Chicken Salad with Raita [GF]
1 x
$
145.00
Standard Beverage Package - including the Waiter(s) to serve the beverages [2 HOURS]
50 x
$
29.00
Medium Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
Chocolate Croissant (v) (min 6)
6 x
$
5.30
Mini Chermoula Chicken Burger with Grilled Eggplant and Roast Capsicum Salsa (min 20)
20 x
$
4.50
Macarons [GF] (v) (box of 35)
2 x
$
128.00
Very Light Canapés (min 30 guests)
30 x
$
16.65
Main Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
16.00
Bite Size Gluten Free Chocolate Brownie Slice [GF] (18 pieces) (v)
1 x
$
40.90
Spicy Chicken Wingette with Sweet Chilli (min 20)
20 x
$
3.45
Buffalo Mozzarella, Cherry Tomato, Olive and Basil Skewers [GF] (v) (min 15)
15 x
$
4.10
Entree Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
10 x
$
10.55
Entree Box of Scotch Fillet, Roast Potatoes, Bacon and Tomato Relish [GF] (min 10)
10 x
$
12.40
Bite Size Cherry Ripe Slice (24 pieces) (v)
2 x
$
45.20
Substantial Canapés (min 30 guests)
30 x
$
33.30
Bite Size Caramel Slice (24 pieces) (v)
2 x
$
45.20
Friand – Orange and Poppy Seed (v) (min 10)
10 x
$
6.70
Quinoa Nori Roll of Beef and Shiitake Mushroom with Ponzu Sauce (6 cocktail pieces) [GF] (min 4)
4 x
$
26.90
Macarons [GF] (v) (box of 12)
1 x
$
52.70
Berry and Lychee Skewers [GF] (Vegan) (min 15)
15 x
$
4.10
Gluten Free Caramel Slice (4 pieces) [GF] (v)
2 x
$
38.70
Lunch Menu - Hot and Cold (min 30 guests)
30 x
$
31.20
Main Box of Pad Thai Noodles with Tofu and Vegetables [GF] (Vegan) (min 10)
10 x
$
15.70
Light Canapés (min 30 guests)
30 x
$
23.00
Mini Beef Sausage Roll (min 15)
15 x
$
2.70
Muffin – Blueberry (v) (min 10)
10 x
$
5.30
Grilled Peach, Buffalo Mozzarella, Cherry Tomato and Prosciutto Salad [GF]
1 x
$
180.00
Bite Size Pecan Maple Slice (24 pieces) (v)
1 x
$
47.30
Harissa Marinated Lamb Cutlet with Tzatziki [GF] (min 20)
20 x
$
9.15
Chocolate Coated Strawberries (v) (min 20)
20 x
$
1.70
Cocktail Portuguese Tart] (v) (min 10)
10 x
$
3.55
Mini Hot Dog with Mustard and Ketchup (min 20)
20 x
$
4.10
Entree Box of Pad Thai Noodles with Tofu and Vegetables [GF] (Vegan) (min 10)
10 x
$
10.55
Lunch Menu - Cold Only - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
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The minimum required quantity for "Medium Canapés (min 30 guests)" is 30.
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48 Products
Chocolate Coated Strawberries (v) (min 20)
$
1.70
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White and Dark Chocolate Dipped Strawberry (v) (min 20)
$
2.00
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Details
Mini Beef Sausage Roll (min 15)
$
2.70
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Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
$
3.00
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Details
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
$
3.00
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Details
Sauteed Leek, Dijon and Marinated Feta Filo Tartlet (v) (min 20)
$
3.00
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Details
Mini Gourmet Beef Pie (min 15)
$
3.00
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Details
Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)
$
3.10
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Details
Cocktail Frittata of Pumpkin, Spinach and Parmesan [GF] (v) (min 20)
$
3.10
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Details
Assorted Fruit Skewers [GF] (Vegan) (min 15)
$
3.10
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Details
Tartlet of Caramelised Onion and Persian Feta (v) (min 20)
$
3.20
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Details
Tartlet of Honey Pumpkin, Pesto and Pine Nuts (v) (min 20)
$
3.20
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Details
Cocktail Plain Croissant (v) (min 6)
$
3.20
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Details
Chorizo and Saffron Arancini with Spicy Tomato Relish [GF] (min 20)
$
3.40
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Details
Spicy Chicken Wingette with Sweet Chilli (min 20)
$
3.45
Add to cart
Details
Cocktail Portuguese Tart] (v) (min 10)
$
3.55
Add to cart
Details
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