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524 Item(s)
-
$
9,772.55
Cherry Ripe Slice (6 pieces) (v)
1 x
$
45.20
Bite Size Raspberry, White Chocolate, Lime Slice (24 pieces) (v)
1 x
$
48.40
Mini Bacon and Egg Roll (min 10)
10 x
$
4.20
Main Box of Singapore Noodles with Prawns and Chilli [GF] (min 10)
10 x
$
17.75
Cocktail Raspberry and Ricotta Tart] (v) (min 10)
10 x
$
4.20
Vietnamese Rice Paper Roll of Prawn, Mint, Coriander, Vermicelli and Peanuts [GF] (min 15)
15 x
$
4.30
Cocktail Scone Jam and Cream (v) (min 10)
10 x
$
4.00
Lunch Box F – Smoked salmon,citrus avocado, rocket wrap with a portuguese tart and an apple (min 10)
10 x
$
19.30
Chocolate Coated Strawberries (v) (min 20)
20 x
$
1.70
Friand – Strawberry (v) (min 10)
10 x
$
6.70
Gluten Free Lunch Box 2 – GF Wrap of grilled chicken, cucumber, baby leaves, aioli, a slice of GF banana bread and an apple (min 6)
6 x
$
18.90
Lunch Box D – Mediterranean salad, baby leaves wrap with a portuguese tart and an apple (v) (min 10)
10 x
$
17.75
Entree Box of Grilled Peach, Buffalo Mozzarella, Cherry Tomato and Prosciutto Salad [GF] (min 10)
10 x
$
12.40
Bite Size Chocolate Pecan Brownie Slice (24 pieces) (v)
1 x
$
45.20
Lunch Menu - Hot and Cold (min 30 guests)
30 x
$
31.20
Platter – Assorted Baguettes (per baguette) – cut in half
15 x
$
8.55
Main Box of Chicken Breast Fillet and Penne tossed with Pesto, Cherry Tomatoes and Green Beans (min 10)
10 x
$
16.00
Entree Box of Confit Duck Leg and Pork Belly with Braised Red Cabbage and Kipfler Potatoes [GF] (min 10)
10 x
$
14.50
Entree Box of Pad Thai Noodles with Chicken [GF] (min 10)
10 x
$
11.00
Lunch Box E – Roast beef, cheddar, mesclun, horseradish baguette with a caramel slice and an apple (min 10)
10 x
$
17.75
Standard Beverage Package - including the Waiter(s) to serve the beverages [2 HOURS]
50 x
$
29.00
Blueberry Danish (v) (min 20)
20 x
$
5.90
Assorted Fruit Skewers with Yoghurt and Honey [GF] (v) (min 15)
15 x
$
4.00
Chicken Caesar Salad
2 x
$
140.00
Platter – Gourmet Fresh Fruit and Nuts [GF] (Vegan)
1 x
$
59.15
Light Canapés (min 30 guests)
30 x
$
23.00
Entree Box of Scotch Fillet, Roast Potatoes, Bacon and Tomato Relish [GF] (min 10)
10 x
$
12.40
Cocktail Blueberry and Ricotta Tart] (v) (min 10)
10 x
$
4.20
Entree Box of Tofu and Mushroom Poke Salad with Pickled Carrot, Shredded Beetroot, Crisp Eschallot, Ponzu Dressing and Brown Rice [GF] (Vegan) (min 10)
10 x
$
10.65
Platter – 3 Premium Cheeses, Candied Nuts, Lavosh and Fruit (v)
1 x
$
80.65
Substantial Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
41.40
Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
20 x
$
3.00
Entree Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
10 x
$
10.55
Large Bacon and Egg Roll (min 10)
10 x
$
8.00
Main Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
16.00
House Made Pork, Fennel and Pistachio Cocktail Sausage Roll (8 pieces) (min 4)
4 x
$
32.25
Lunch Menu - Cold Only - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
Lamb Kofta Skewer with Coriander Yoghurt [GF] (min 20)
20 x
$
4.30
Entree Box of Masala Lamb Curry with Spinach, Almonds and Saffron Rice [GF] (min 10)
10 x
$
12.00
Cocktail Gluten Free Caramel Walnut Tarts [GF] (v) (box of 4)
2 x
$
37.65
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The minimum required quantity for "Blueberry Danish (v) (min 20)" is 20.
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White and Dark Chocolate Dipped Strawberry (v) (min 20)
$
2.00
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Vietnamese Rice Paper Roll of Cucumber, Carrot, Lettuce, Vermicelli and Sweet Chilli [GF] (v) (min 15)
$
3.75
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Details
Very Substantial Canapés (min 30 guests)
$
41.40
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Details
Very Substantial Canapés – with Waiter(s) to serve the food (min 40 guests)
$
50.50
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Details
Very Light Canapés (min 30 guests)
$
16.65
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Details
Very Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
23.65
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Details
Ultimate Canapés (min 30 guests)
$
43.00
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Details
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
$
3.00
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Details
Tartlet of Smoked Salmon with Citrus Avocado (min 20)
$
4.10
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Details
Tartlet of Roasted Beetroot, Goat’s Cheese and Candied Walnut (v) (min 20)
$
3.65
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Details
Tartlet of Honey Pumpkin, Pesto and Pine Nuts (v) (min 20)
$
3.20
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Details
Tartlet of Caramelised Onion and Persian Feta (v) (min 20)
$
3.20
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Details
Substantial Canapés (min 30 guests)
$
33.30
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Details
Substantial Canapés – with Waiter(s) to serve the food (min 40 guests)
$
41.40
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Details
Substantial Buffet Style Menu 5
$
59.10
Add to cart
Details
Substantial Buffet Style Menu 4
$
53.75
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