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Angus Beef Fillet, Seared Rare and Marinated with Shredded Wombok, Tatsoi, Cucumber, Thai Basil, Coriander, Roasted Peanuts, Vietnamese Mint and Thai Dressing
Al Dente Penne Pasta with Roasted Tomatoes, Kalamata Olives, Chilli, Basil and Feta Cheese
Mesclun Lettuce with Greek Feta Cheese, Olives and Vinagrette
Grilled Chicken Breast Fillet, Bacon, Cos Lettuce and Caesar Dressing
Grilled Beef Sausages with Creamy Mashed Potato and an Onion and Beef Jus
Belgian Couverture Chocolate in Butter Croissant Pastry 125gm
Moist biscuit base, a fudgy caramel centre and dark chocolate crust 95gm each
Fresh pecans in a nutty paste on a base of short pastry 25gms each
Luscious, rich chocolate and pecans in a decadent, chewy brownie 24gms each
Moist biscuit base, a fudgy caramel centre and dark chocolate crust 24gm each