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744 Item(s)
-
$
9,448.35
Muffin – Banana (v) (min 10)
10 x
$
5.30
Slider of Grilled Haloumi, Pesto, Roast Tomato and Eggplant (v) (min 15)
15 x
$
4.20
Entree Box of Masala Lamb Curry with Spinach, Almonds and Saffron Rice [GF] (min 10)
10 x
$
12.00
Main Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
10 x
$
15.60
Lunch Box C – Wrap of grilled chicken, cucumber, salad and aioli, a mini plain croissant and an apple (min 10)
10 x
$
17.75
Entree Box of Confit Duck Leg and Pork Belly with Braised Red Cabbage and Kipfler Potatoes [GF] (min 10)
10 x
$
14.50
Entree Box of Singapore Noodles with Prawns and Chilli [GF] (min 10)
10 x
$
12.80
Banana Bread (v) (min 6)
6 x
$
5.30
Bite Size Caramel Slice (24 pieces) (v)
2 x
$
45.20
Grilled Chicken on a Moroccan Couscous Salad
1 x
$
145.00
Bite Size Gluten Free Chocolate Brownie Slice [GF] (18 pieces) (v)
2 x
$
40.90
Berry and Lychee Skewers [GF] (Vegan) (min 15)
15 x
$
4.10
Tartlet of Thai Styled Rare Beef, Shallot, Chilli and Peanuts (min 20)
20 x
$
4.10
Lunch Menu - Cold Only - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
Entree Box of Scotch Fillet, Roast Potatoes, Bacon and Tomato Relish [GF] (min 10)
10 x
$
12.40
Quinoa Salad with Chickpeas, Pumpkin, Goat's Cheese, Capsicum, Spanish Onion and Lime [GF]
2 x
$
145.00
Main Box of Masala Lamb Curry with Spinach, Almonds and Saffron Rice [GF] (min 10)
10 x
$
16.60
Caramel Slice (6 pieces) (v)
3 x
$
45.20
Micro Wagyu Beef Burger with Swiss Cheese and Onion Jam (min 20)
20 x
$
5.15
Entree Box of Penne with Mixed Mushrooms, Ricotta, Thyme and Truffle Oil (v) (min 10)
10 x
$
11.10
Satay Marinated Chicken Skewer with Peanut Sauce [GF] (min 20)
20 x
$
4.20
Spicy Chicken Wingette with Sweet Chilli (min 20)
20 x
$
3.45
Main Box of Penne with Tomato, Olives, Basil, Chilli and Feta (v) (min 10)
10 x
$
15.00
Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)
20 x
$
3.10
Egg, Mushroom and Spinach Gluten Free Wrap [GF] (v) (min 5)
5 x
$
9.15
Entree Box of Grilled Peach, Buffalo Mozzarella, Cherry Tomato and Prosciutto Salad [GF] (min 10)
10 x
$
12.40
Apple Danish (v) (min 20)
20 x
$
5.90
Mini Chermoula Chicken Burger with Grilled Eggplant and Roast Capsicum Salsa (min 20)
20 x
$
4.50
Tartlet of Tiger Prawn, Chilli, Spring Onion and Sesame Seeds (min 20)
20 x
$
4.10
Mini Tomato and Cheese Croissant (min 10)
10 x
$
4.50
Entree Box of Massaman Beef Curry and Jasmine Rice [GF] (min 10)
10 x
$
11.40
Thai Style Prawn Fritter with Chipotle Aioli [GF] (min 20)
20 x
$
4.20
Vietnamese Rice Paper Roll of Prawn, Mint, Coriander, Vermicelli and Peanuts [GF] (min 15)
15 x
$
4.30
Lunch Menu - Cold Only (min 30 guests)
30 x
$
29.00
Peking Duck Pancake with Hoisin (min 20)
20 x
$
5.00
Chicken and Quinoa Salad with Chickpeas, Pumpkin, Goat's Cheese, Capsicum, Spanish Onion and Lime [GF] (v)
1 x
$
156.00
Main Box of Stir Fried Hokkien Noodles and Asian Vegetables (v) (min 10)
10 x
$
15.40
Main Box of Honey Roasted Pumpkin and Mediterranean Vegetable Salad [GF] (v) (min 5)
5 x
$
14.80
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
20 x
$
3.00
Main Box of Prawn, Mango, Chilli and Avocado Salad [GF] (min 10)
10 x
$
18.15
Vietnamese Rice Paper Roll of Chicken, Bean Sprouts, Capsicum, Mint, Coriander, Rocket and Shallot [GF] (min 15)
15 x
$
4.10
Main Box of Pad Thai Noodles with Chicken [GF] (min 10)
10 x
$
16.15
Main Box of Tofu and Mushroom Poke Salad with Pickled Carrot, Shredded Beetroot, Crisp Eschallot, Ponzu Dressing and Brown Rice [GF] (Vegan) (min 10)
10 x
$
15.60
Main Box of Thai Style Fried Rice with Tiger Prawns [GF] (min 10)
10 x
$
17.10
Main Box of Greek Salad with Kalamata Olives and Feta [GF] (min 5)
5 x
$
15.00
Main Box of Penne Bolognaise (min 10)
5 x
$
15.00
Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)
20 x
$
3.65
Large Grilled Mushroom, Egg and Spinach on Brioche (v) (min 10)
10 x
$
8.00
Chocolate Croissant (v) (min 6)
6 x
$
5.30
Tartlet of Smoked Salmon with Citrus Avocado (min 20)
20 x
$
4.10
Bite Size Cherry Ripe Slice (24 pieces) (v)
1 x
$
45.20
Lunch Menu - Hot and Cold (min 30 guests)
30 x
$
31.20
Tartlet of Lamb, Roasted Pumpkin and Chilli Jam (min 20)
20 x
$
4.60
Main Box of Scotch Fillet, Roast Potatoes, Bacon and Tomato Relish [GF] (min 10)
10 x
$
17.75
Simple Garden Salad [GF] (Vegan)
1 x
$
113.00
Tartlet of Sugar Cured Salmon, Dill Crème Fraîche and Salmon Roe (min 20)
20 x
$
4.70
Waiter/Bartender – Saturday (min 4 hours each)
4 x
$
71.00
Main Box of Chicken Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
10 x
$
16.00
Entree Box of Prosciutto, Goat’s Cheese, Baby Beetroot and Candied Walnut Salad [GF] (min 10)
10 x
$
12.70
Mini Beef Sausage Roll (min 15)
15 x
$
2.70
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48 Products
Substantial Buffet Style Menu 5
$
59.10
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Substantial Buffet Style Menu 4
$
53.75
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Substantial Buffet Style Menu 3
$
49.50
Add to cart
Details
Substantial Buffet Style Menu 2
$
45.16
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Details
Substantial Buffet Style Menu 1
$
40.90
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Details
Platter – Assorted Gluten Free Sandwiches (per sandwich) – cut into quarters
$
9.60
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Details
Platter – Assorted Wraps (per wrap) – cut in half
$
8.55
Add to cart
Details
Platter – Assorted Gluten Free Wraps (per wrap) – cut in half
$
9.60
Add to cart
Details
Platter – Assorted Baguettes (per baguette) – cut in half
$
8.55
Add to cart
Details
Platter – Assorted Sandwiches (per sandwich) – cut into quarters
$
8.55
Add to cart
Details
Grilled Peach, Buffalo Mozzarella, Cherry Tomato and Prosciutto Salad [GF]
$
180.00
Add to cart
Details
Prawn, Mango, Chilli and Avocado Salad [GF]
$
177.00
Add to cart
Details
Smoked Salmon Salad with Spinach, Kipflers, Avocado, Fennel and Horseradish [GF]
$
167.00
Add to cart
Details
Prosciutto, Goat’s Cheese, Baby Beetroot and Candied Walnut Salad [GF]
$
155.00
Add to cart
Details
Honey Roast Pumpkin and Mediterranean Vegetable Salad [GF] (v)
$
134.00
Add to cart
Details
Chicken Caesar Salad
$
140.00
Add to cart
Details
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