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164 Item(s)
-
$
1,051.00
Main Box of Rare Thai Beef Salad with Tatsoi, Wombok, Peanuts, Cucumber and Thai Herbs [GF] (min 10)
10 x
$
16.10
Chocolate Coated Strawberries (v) (min 20)
20 x
$
1.70
California Sushi Rolls - Vegetarian with Ginger (6 cocktail pieces) [GF] (v) (min 4)
4 x
$
21.50
Tartlet of Thai Styled Rare Beef, Shallot, Chilli and Peanuts (min 20)
20 x
$
4.10
Spicy Chicken Wingette with Sweet Chilli (min 20)
20 x
$
3.45
Entree Box of Teriyaki Chicken and Hokkien Noodles (min 10)
10 x
$
11.00
Tartlet of Tiger Prawn, Chilli, Spring Onion and Sesame Seeds (min 20)
20 x
$
4.10
Lamb Kofta Skewer with Coriander Yoghurt [GF] (min 20)
20 x
$
4.30
Main Box of Smoked Salmon Salad with Spinach, Kipflers, Avocado, Fennel and Horseradish [GF] (min 10)
10 x
$
17.10
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
20 x
$
3.00
Entree Box of Pad Thai Noodles with Chicken [GF] (min 10)
10 x
$
11.00
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48 Products
Buffalo Mozzarella, Cherry Tomato, Olive and Basil Skewers [GF] (v) (min 15)
$
4.10
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California Sushi Rolls – Salmon (6 cocktail pieces) [GF] (min 4)
$
26.90
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California Sushi Rolls – Vegetarian with Ginger (6 cocktail pieces) [GF] (v) (min 4)
$
21.50
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Details
Chorizo and Saffron Arancini with Spicy Tomato Relish [GF] (min 20)
$
3.40
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Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)
$
3.65
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Cocktail Frittata of Pumpkin, Spinach and Parmesan [GF] (v) (min 20)
$
3.10
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Details
Cocktail Prosciutto and Egg Cup [GF] (min 20)
$
3.90
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Details
Dinner Canapés and Bento Box Meals (min 30 guests)
$
35.50
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Details
Harissa Marinated Lamb Cutlet with Tzatziki [GF] (min 20)
$
9.15
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Details
House Made Pork, Fennel and Pistachio Cocktail Sausage Roll (8 pieces) (min 4)
$
32.25
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Details
House Made Vegetable, Cumin and Caraway Cocktail Sausage Roll (v) (8 pieces) (min 4)
$
32.25
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Details
Lamb Kofta Skewer with Coriander Yoghurt [GF] (min 20)
$
4.30
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Details
Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
30.00
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Details
Light Canapés (min 30 guests)
$
23.00
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Details
Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Details
Lunch Menu – Cold Only (min 30 guests)
$
29.00
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Details
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