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408 Item(s)
-
$
4,999.85
Lunch Menu - Hot and Cold (min 30 guests)
30 x
$
31.20
Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
20 x
$
3.00
Main Box of Tender Pulled Rosemary Lamb Shanks with Sweet Potato Mash [GF] (min 10)
15 x
$
17.75
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
20 x
$
3.00
Mini Assorted Gluten Free Cupcakes [GF] (v) (box of 24)
2 x
$
80.65
Vietnamese Rice Paper Roll of Peking Duck, Vermicelli, Shiitake and Enoki [GF] (min 15)
15 x
$
5.20
Entree Box of Tender Pulled Rosemary Lamb Shanks with Sweet Potato Mash [GF] (min 10)
15 x
$
12.90
Entree Box of Chicken Pieces with Roasted Rosemary Potatoes and Pear and Raisin Chutney [GF] (min 10)
10 x
$
10.10
Main Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
10 x
$
15.60
Mini Grilled Mushroom, Egg and Spinach on Brioche (v) (min 10)
10 x
$
4.20
Mini Yoghurt, Honey and Berry Cup [GF] (v) (min 20)
20 x
$
7.10
Large Grilled Mushroom, Egg and Spinach on Brioche (v) (min 10)
10 x
$
8.00
Entree Box of Smoked Chicken Poke Salad with Charred Corn, Hazelnuts, Pickled Carrot, Shredded Beetroot, Avocado and Ponzu Dressing with a Brown Rice Base [GF] (min 10)
10 x
$
11.60
Entree Box of Tandoori Chicken Salad with Raita [GF] (min 10)
10 x
$
10.20
Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)
20 x
$
3.65
Chicken Caesar Salad
1 x
$
140.00
Gluten Free Caramel Slice (4 pieces) [GF] (v)
1 x
$
38.70
Very Light Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
23.65
Cocktail Lemon Tart] (v) (min 10)
10 x
$
4.20
Main Box of Honey Roasted Pumpkin and Mediterranean Vegetable Salad [GF] (v) (min 5)
5 x
$
14.80
Main Box of Tofu and Mushroom Poke Salad with Pickled Carrot, Shredded Beetroot, Crisp Eschallot, Ponzu Dressing and Brown Rice [GF] (Vegan) (min 10)
10 x
$
15.60
Bite Size Caramel Slice (24 pieces) (v)
1 x
$
45.20
Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)
20 x
$
3.10
Slider of Grilled Haloumi, Pesto, Roast Tomato and Eggplant (v) (min 15)
15 x
$
4.20
Bite Size Gluten Free Caramel Slice [GF] (16 pieces) (v)
1 x
$
38.70
Lamb Kofta Skewer with Coriander Yoghurt [GF] (min 20)
20 x
$
4.30
Blueberry Danish (v) (min 20)
20 x
$
5.90
Platter – Assorted Gluten Free Wraps (per wrap) – cut in half
10 x
$
9.60
Entree Box of Chettinad Pepper Chicken Masala with Jasmine Rice [GF] (min 10)
10 x
$
11.00
Entree Box of Pad Thai Noodles with Prawns [GF] (min 10)
10 x
$
12.80
Platter – Assorted Mediterranean Dips with Flat Bread (v)
1 x
$
52.70
Vietnamese Rice Paper Roll of Prawn, Mint, Coriander, Vermicelli and Peanuts [GF] (min 15)
15 x
$
4.30
Rare Thai Beef Salad with Tatsoi, Wombok, Peanuts, Cucumber and Thai Herbs [GF]
1 x
$
172.00
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48 Products
Macarons [GF] (v) (box of 35)
$
128.00
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Macarons [GF] (v) (box of 12)
$
52.70
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Details
Lunch Menu – Hot and Cold (min 30 guests)
$
31.20
Add to cart
Details
Lunch Menu – Hot and Cold – with Waiter(s) to serve the food (min 40 guests)
$
37.60
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Details
Lunch Menu – Cold Only (min 30 guests)
$
29.00
Add to cart
Details
Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)
$
35.50
Add to cart
Details
Light Canapés (min 30 guests)
$
23.00
Add to cart
Details
Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
30.00
Add to cart
Details
Lamb Kofta Skewer with Coriander Yoghurt [GF] (min 20)
$
4.30
Add to cart
Details
Individual Tiramisu Cup (v) (min 20)
$
7.40
Add to cart
Details
Individual Eton Mess Cup [GF] (v) (min 20)
$
7.30
Add to cart
Details
Individual Chocolate Mousse Cup [GF] (v) (min 20)
$
7.20
Add to cart
Details
House Made Vegetable, Cumin and Caraway Cocktail Sausage Roll (v) (8 pieces) (min 4)
$
32.25
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Details
House Made Pork, Fennel and Pistachio Cocktail Sausage Roll (8 pieces) (min 4)
$
32.25
Add to cart
Details
Harissa Marinated Lamb Cutlet with Tzatziki [GF] (min 20)
$
9.15
Add to cart
Details
Gluten Free Chocolate Indulgence Cupcakes [GF] (v) (box of 12)
$
80.65
Add to cart
Details
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