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179 Item(s)
-
$
3,647.40
Vietnamese Rice Paper Roll of Prawn, Mint, Coriander, Vermicelli and Peanuts [GF] (min 15)
15 x
$
4.30
Rare Thai Beef Salad with Tatsoi, Wombok, Peanuts, Cucumber and Thai Herbs [GF]
1 x
$
172.00
Chicken Caesar Salad
1 x
$
140.00
Mini Ham and Cheese Croissant (min 10)
10 x
$
4.80
Standard Beverage Package - including the Waiter(s) to serve the beverages [5 HOURS]
50 x
$
44.00
Entree Box of Confit Duck Leg and Pork Belly with Braised Red Cabbage and Kipfler Potatoes [GF] (min 10)
10 x
$
14.50
Caramel Slice (6 pieces) (v)
1 x
$
45.20
Quinoa Nori Roll of Beef and Shiitake Mushroom with Ponzu Sauce (6 cocktail pieces) [GF] (min 4)
4 x
$
26.90
Gluten Free Chocolate Brownie Slice [GF] (6 pieces) (v)
1 x
$
40.90
Main Box of Penne with Mixed Mushrooms, Ricotta, Thyme and Truffle Oil (v) (min 10)
10 x
$
15.60
Entree Box of Penne with Tomato, Olives, Basil, Chilli and Feta (v) (min 10)
10 x
$
10.50
Marinated Chicken Skewers with Red Curry Sauce [GF] (min 20)
20 x
$
4.20
Lunch Box I – (BLT) bacon, cos lettuce and tomato baguette with a chocolate brownie and an apple (min 10)
10 x
$
17.75
Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
20 x
$
3.00
Slider of Grilled Haloumi, Pesto, Roast Tomato and Eggplant (v) (min 15)
15 x
$
4.20
Bite Size Gluten Free Caramel Slice [GF] (16 pieces) (v)
1 x
$
38.70
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“Bite Size Gluten Free Caramel Slice [GF] (16 pieces) (v)” has been added to your cart.
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32 Products
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48 Products
House Made Vegetable, Cumin and Caraway Cocktail Sausage Roll (v) (8 pieces) (min 4)
$
32.25
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Individual Chocolate Mousse Cup [GF] (v) (min 20)
$
7.20
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Individual Eton Mess Cup [GF] (v) (min 20)
$
7.30
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Individual Tiramisu Cup (v) (min 20)
$
7.40
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Lamb Kofta Skewer with Coriander Yoghurt [GF] (min 20)
$
4.30
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Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
30.00
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Details
Light Canapés (min 30 guests)
$
23.00
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Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Details
Lunch Menu – Cold Only (min 30 guests)
$
29.00
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Details
Lunch Menu – Hot and Cold – with Waiter(s) to serve the food (min 40 guests)
$
37.60
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Details
Lunch Menu – Hot and Cold (min 30 guests)
$
31.20
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Macarons [GF] (v) (box of 12)
$
52.70
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Details
Macarons [GF] (v) (box of 35)
$
128.00
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Marinated Chicken Skewers with Red Curry Sauce [GF] (min 20)
$
4.20
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Details
Medium Canapés – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Details
Medium Canapés (min 30 guests)
$
28.00
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