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450 Item(s)
-
$
10,621.50
Tartlet of Smoked Salmon with Citrus Avocado (min 20)
20 x
$
4.10
Light Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
30.00
Chocolate Croissant (v) (min 6)
6 x
$
5.30
Lunch Box F – Smoked salmon,citrus avocado, rocket wrap with a portuguese tart and an apple (min 10)
10 x
$
19.30
Vietnamese Rice Paper Roll of Chicken, Bean Sprouts, Capsicum, Mint, Coriander, Rocket and Shallot [GF] (min 15)
15 x
$
4.10
Very Light Canapés (min 30 guests)
30 x
$
16.65
Mini Bacon and Egg Roll (min 10)
10 x
$
4.20
Satay Marinated Chicken Skewer with Peanut Sauce [GF] (min 20)
20 x
$
4.20
Entree Box of Grilled Peach, Buffalo Mozzarella, Cherry Tomato and Prosciutto Salad [GF] (min 10)
10 x
$
12.40
Cocktail Raspberry and Ricotta Tart] (v) (min 10)
10 x
$
4.20
Berry and Lychee Skewers [GF] (Vegan) (min 15)
15 x
$
4.10
Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
20 x
$
3.00
Standard Beverage Package - including the Waiter(s) to serve the beverages [2 HOURS]
50 x
$
29.00
Micro Wagyu Beef Burger with Swiss Cheese and Onion Jam (min 20)
20 x
$
5.15
Lunch Menu - Hot and Cold (min 30 guests)
30 x
$
31.20
Medium Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
Cherry Ripe Slice (6 pieces) (v)
1 x
$
45.20
Substantial Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
41.40
Grilled Peach, Buffalo Mozzarella, Cherry Tomato and Prosciutto Salad [GF]
2 x
$
180.00
Tartlet of Lamb, Roasted Pumpkin and Chilli Jam (min 20)
20 x
$
4.60
Substantial Buffet Style Menu 5
30 x
$
59.10
Main Box of Smoked Chicken Poke Salad with Charred Corn, Hazelnuts, Pickled Carrot, Shredded Beetroot, Avocado and Ponzu Dressing with a Brown Rice Base [GF] (min 10)
10 x
$
16.00
Grilled Chicken on a Moroccan Couscous Salad
1 x
$
145.00
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48 Products
Mini Beef Sausage Roll (min 15)
$
2.70
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Mushroom and Spinach Arancini with Minted Yoghurt [GF] (v) (min 20)
$
3.00
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Details
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
$
3.00
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Details
Sauteed Leek, Dijon and Marinated Feta Filo Tartlet (v) (min 20)
$
3.00
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Details
Mini Gourmet Beef Pie (min 15)
$
3.00
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Details
Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)
$
3.10
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Details
Cocktail Frittata of Pumpkin, Spinach and Parmesan [GF] (v) (min 20)
$
3.10
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Details
Tartlet of Caramelised Onion and Persian Feta (v) (min 20)
$
3.20
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Details
Tartlet of Honey Pumpkin, Pesto and Pine Nuts (v) (min 20)
$
3.20
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Details
Chorizo and Saffron Arancini with Spicy Tomato Relish [GF] (min 20)
$
3.40
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Details
Spicy Chicken Wingette with Sweet Chilli (min 20)
$
3.45
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Details
Tartlet of Roasted Beetroot, Goat’s Cheese and Candied Walnut (v) (min 20)
$
3.65
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Details
Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)
$
3.65
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Details
Vietnamese Rice Paper Roll of Cucumber, Carrot, Lettuce, Vermicelli and Sweet Chilli [GF] (v) (min 15)
$
3.75
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Details
Smoked Chicken and Avocado Tartlet (min 20)
$
3.80
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Details
Cocktail Prosciutto and Egg Cup [GF] (min 20)
$
3.90
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Details
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