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499 Item(s)
-
$
11,307.45
Bite Size Raspberry, White Chocolate, Lime Slice (24 pieces) (v)
1 x
$
48.40
Almond Croissant (v) (min 6)
6 x
$
6.20
Entree Box of Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (v) (min 10)
10 x
$
9.90
Entree Box of Bangers and Mash with Onion Gravy [GF] (min 10)
10 x
$
10.00
Spicy Chicken Wingette with Sweet Chilli (min 20)
20 x
$
3.45
Mini Chermoula Chicken Burger with Grilled Eggplant and Roast Capsicum Salsa (min 20)
20 x
$
4.50
Vietnamese Rice Paper Roll of Prawn, Mint, Coriander, Vermicelli and Peanuts [GF] (min 15)
15 x
$
4.30
Entree Box of Chicken Breast Fillet and Penne tossed with Pesto, Cherry Tomatoes and Green Beans (min 10)
10 x
$
11.00
Friand – Blueberry (v) (min 10)
10 x
$
6.70
Chorizo and Saffron Arancini with Spicy Tomato Relish [GF] (min 20)
20 x
$
3.40
Cocktail Frittata of Pumpkin, Spinach and Parmesan [GF] (v) (min 20)
20 x
$
3.10
Substantial Buffet Style Menu 5
30 x
$
59.10
Assorted Fruit Skewers [GF] (Vegan) (min 15)
15 x
$
3.10
Entree Box of Chicken Satay on Jasmine Rice with Asian Vegetables [GF] (min 10)
10 x
$
11.00
Platter – Calabrese Salami, Prosciutto, Roasted Capsicum, Grilled Chorizo, Grilled Eggplant, Marinated Olives, Cheddar Cheese, Pickled Onions and Grilled Sourdough
1 x
$
134.00
Lunch Menu - Cold Only (min 30 guests)
30 x
$
29.00
Chocolate Croissant (v) (min 6)
6 x
$
5.30
Substantial Buffet Style Menu 1
30 x
$
40.90
Entree Box of Vegetable Green Curry with Jasmine Rice [GF] (min 10)
10 x
$
10.00
Deluxe Beverage Package - including the Waiter(s) to serve the beverages [5 HOURS]
50 x
$
55.00
Blueberry Danish (v) (min 20)
20 x
$
5.90
Main Box of Tender Pulled Rosemary Lamb Shanks with Sweet Potato Mash [GF] (min 10)
15 x
$
17.75
Mini Ham and Cheese Croissant (min 10)
10 x
$
4.80
Substantial Buffet Style Menu 2
30 x
$
45.16
Lunch Menu - Cold Only - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)
20 x
$
3.65
Smoked Chicken and Avocado Tartlet (min 20)
20 x
$
3.80
Tartlet of Sugar Cured Salmon, Dill Crème Fraîche and Salmon Roe (min 20)
20 x
$
4.70
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20 × “Tartlet of Sugar Cured Salmon, Dill Crème Fraîche and Salmon Roe (min 20)” have been added to your cart.
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48 Products
Tartlet of Sugar Cured Salmon, Dill Crème Fraîche and Salmon Roe (min 20)
$
4.70
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Details
Peking Duck Pancake with Hoisin (min 20)
$
5.00
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Details
Micro Wagyu Beef Burger with Swiss Cheese and Onion Jam (min 20)
$
5.15
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Vietnamese Rice Paper Roll of Peking Duck, Vermicelli, Shiitake and Enoki [GF] (min 15)
$
5.20
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Details
Harissa Marinated Lamb Cutlet with Tzatziki [GF] (min 20)
$
9.15
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Very Light Canapés (min 30 guests)
$
16.65
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Details
California Sushi Rolls – Vegetarian with Ginger (6 cocktail pieces) [GF] (v) (min 4)
$
21.50
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Details
Light Canapés (min 30 guests)
$
23.00
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Details
Very Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
23.65
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Details
California Sushi Rolls – Salmon (6 cocktail pieces) [GF] (min 4)
$
26.90
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Details
Medium Canapés (min 30 guests)
$
28.00
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Details
Lunch Menu – Cold Only (min 30 guests)
$
29.00
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Details
Light Canapés – with Waiter(s) to serve the food (min 40 guests)
$
30.00
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Details
Lunch Menu – Hot and Cold (min 30 guests)
$
31.20
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Details
House Made Vegetable, Cumin and Caraway Cocktail Sausage Roll (v) (8 pieces) (min 4)
$
32.25
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Details
House Made Pork, Fennel and Pistachio Cocktail Sausage Roll (8 pieces) (min 4)
$
32.25
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