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756 Item(s)
-
$
13,824.95
Vietnamese Rice Paper Roll of Cucumber, Carrot, Lettuce, Vermicelli and Sweet Chilli [GF] (v) (min 15)
15 x
$
3.75
Entree Box of Tandoori Chicken Salad with Raita [GF] (min 10)
10 x
$
10.20
Individual Eton Mess Cup [GF] (v) (min 20)
20 x
$
7.30
Lunch Menu - Hot and Cold - with Waiter(s) to serve the food (min 40 guests)
40 x
$
37.60
Entree Box of Stir Fried Chinese Chicken and Hokkien Noodles (min 10)
10 x
$
11.00
Individual Tiramisu Cup (v) (min 20)
20 x
$
7.40
Mini Ham and Cheese Croissant (min 10)
10 x
$
4.80
Egg, Mushroom and Spinach Wrap (v) (min 5)
5 x
$
8.00
Egg, Mushroom and Spinach Gluten Free Wrap [GF] (v) (min 5)
5 x
$
9.15
Banana Bread (v) (min 6)
6 x
$
5.30
Entree Box of Chicken Satay on Jasmine Rice with Asian Vegetables [GF] (min 10)
10 x
$
11.00
Cocktail Portuguese Tart] (v) (min 10)
10 x
$
3.55
Macarons [GF] (v) (box of 35)
2 x
$
128.00
Mini Smoked Salmon and Brie Croissant (min 10)
10 x
$
5.80
Smoked Chicken and Avocado Tartlet (min 20)
20 x
$
3.80
Pimento and Whipped Goat's Cheese Cucumber Cup [GF] (v) (min 20)
20 x
$
3.20
Slider of Korean BBQ Pulled Pork with Kimchi, Chilli and Coriander (min 20)
20 x
$
4.80
Main Box of Prosciutto, Goat’s Cheese, Baby Beetroot and Candied Walnut Salad [GF] (min 10)
10 x
$
16.35
Platter – Assorted Baguettes (per baguette) – cut in half
15 x
$
8.55
Large Grilled Mushroom, Egg and Spinach on Brioche (v) (min 10)
10 x
$
8.00
Rare Thai Beef Salad with Tatsoi, Wombok, Peanuts, Cucumber and Thai Herbs [GF]
1 x
$
172.00
Entree Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
10 x
$
10.55
Entree Box of Penne with Mixed Mushrooms, Ricotta, Thyme and Truffle Oil (v) (min 10)
10 x
$
11.10
Bite Size Raspberry, White Chocolate, Lime Slice (24 pieces) (v)
3 x
$
48.40
Vietnamese Rice Paper Roll of Prawn, Mint, Coriander, Vermicelli and Peanuts [GF] (min 15)
15 x
$
4.30
Quinoa Nori Roll of Beef and Shiitake Mushroom with Ponzu Sauce (6 cocktail pieces) [GF] (min 4)
4 x
$
26.90
Main Box of Pad Thai Noodles with Tofu and Vegetables [GF] (Vegan) (min 10)
10 x
$
15.70
Platter – Calabrese Salami, Prosciutto, Roasted Capsicum, Grilled Chorizo, Grilled Eggplant, Marinated Olives, Cheddar Cheese, Pickled Onions and Grilled Sourdough
1 x
$
134.00
Cocktail Blueberry and Ricotta Tart] (v) (min 10)
10 x
$
4.20
Pumpkin and Gorgonzola Arancini with Sriracha Chilli and Yoghurt Dipping Sauce [GF] (v) (min 20)
20 x
$
3.10
Mini Chilli Dog of Pork Chipolata with Spicy Tomato Relish and Jalapeno Salsa (min 20)
20 x
$
4.30
Tartlet of Thai Styled Rare Beef, Shallot, Chilli and Peanuts (min 20)
20 x
$
4.10
Spicy Chicken Wingette with Sweet Chilli (min 20)
20 x
$
3.45
Prosciutto, Goat’s Cheese, Baby Beetroot and Candied Walnut Salad [GF]
1 x
$
155.00
Vietnamese Rice Paper Roll of Peking Duck, Vermicelli, Shiitake and Enoki [GF] (min 15)
15 x
$
5.20
Cocktail Scone Jam and Cream (v) (min 10)
10 x
$
4.00
Substantial Buffet Style Menu 5
30 x
$
59.10
Bite Size Cherry Ripe Slice (24 pieces) (v)
1 x
$
45.20
Entree Box of Quinoa Salad with Goat's Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (v) (min 10)
10 x
$
9.90
Medium Canapés (min 30 guests)
30 x
$
28.00
Micro Wagyu Beef Burger with Swiss Cheese and Onion Jam (min 20)
20 x
$
5.15
Gluten Free Lunch Box 2 – GF Wrap of grilled chicken, cucumber, baby leaves, aioli, a slice of GF banana bread and an apple (min 6)
6 x
$
18.90
Substantial Buffet Style Menu 3
30 x
$
49.50
Entree Box of Tender Pulled Rosemary Lamb Shanks with Sweet Potato Mash [GF] (min 10)
15 x
$
12.90
Slider of Grilled Haloumi, Pesto, Roast Tomato and Eggplant (v) (min 15)
15 x
$
4.20
Gluten Free Caramel Slice (4 pieces) [GF] (v)
1 x
$
38.70
Medium Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
35.50
Lunch Box B – Baguette of double smoked ham, rocket salad, tomato, Dijon mayo, a brownie and an apple (min 10)
10 x
$
17.75
Substantial Buffet Style Menu 2
30 x
$
45.16
Main Box of Masala Lamb Curry with Spinach, Almonds and Saffron Rice [GF] (min 10)
10 x
$
16.60
Peking Duck Pancake with Hoisin (min 20)
20 x
$
5.00
Lunch Menu - Cold Only (min 30 guests)
30 x
$
29.00
Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)
20 x
$
3.65
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20 × “Cocktail Frittata of Mushroom, Leek and Feta with Fried Enoki [GF] (v) (min 20)” have been added to your cart.
Cocktail Lemon Tart] (v) (min 10)
$
4.20
Tangy lemon curd in soft, buttery pastry 30gms
Cocktail Lemon Tart] (v) (min 10) quantity
Add to cart
SKU:
PAS-SWT-CTL
Category:
Pastries and Sweets
Tags:
Afternoon
,
Breakfast
,
Cocktail
,
Dessert
,
Easy
,
Finger Food
,
Fresh
,
Halal
,
Morning
,
No Fuss
,
Simple
,
Snacks
,
Sweets
,
Tea
,
Vegetarian
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