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309 Item(s)
-
$
6,795.50
Main Box of Honey Roasted Pumpkin and Mediterranean Vegetable Salad [GF] (v) (min 5)
5 x
$
14.80
Substantial Buffet Style Menu 4
30 x
$
53.75
Very Light Canapés - with Waiter(s) to serve the food (min 40 guests)
40 x
$
23.65
Main Box of Tender Pulled Rosemary Lamb Shanks with Sweet Potato Mash [GF] (min 10)
15 x
$
17.75
Entree Box of Chicken Pieces with Roasted Rosemary Potatoes and Pear and Raisin Chutney [GF] (min 10)
10 x
$
10.10
Chocolate Coated Strawberries (v) (min 20)
20 x
$
1.70
Entree Box of Thai Style Fried Rice with Vegetables [GF] (v) (min 10)
10 x
$
10.00
Bite Size Pecan Maple Slice (24 pieces) (v)
1 x
$
47.30
Cocktail Gluten Free Blueberry Crumble Tarts [GF] (v) (box of 4)
2 x
$
38.70
Lunch Menu - Hot and Cold - with Waiter(s) to serve the food (min 40 guests)
40 x
$
37.60
Platter – Calabrese Salami, Prosciutto, Roasted Capsicum, Grilled Chorizo, Grilled Eggplant, Marinated Olives, Cheddar Cheese, Pickled Onions and Grilled Sourdough
1 x
$
134.00
Cocktail Scone Jam and Cream (v) (min 10)
10 x
$
4.00
Three Cheese Arancini with Roasted Capsicum Relish [GF] (v) (min 20)
20 x
$
3.00
Entree Box of Chettinad Pepper Chicken Masala with Jasmine Rice [GF] (min 10)
10 x
$
11.00
Friand – Raspberry (v) (min 10)
10 x
$
6.70
Berry and Lychee Skewers [GF] (Vegan) (min 15)
15 x
$
4.10
Substantial Buffet Style Menu 2
30 x
$
45.16
Pork Belly Bite with Macerated Cranberry and Apple Balsamic [GF] (min 20)
20 x
$
4.10
Egg, Mushroom and Spinach Gluten Free Wrap [GF] (v) (min 5)
5 x
$
9.15
Vietnamese Rice Paper Roll of Peking Duck, Vermicelli, Shiitake and Enoki [GF] (min 15)
15 x
$
5.20
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15 × “Vietnamese Rice Paper Roll of Peking Duck, Vermicelli, Shiitake and Enoki [GF] (min 15)” have been added to your cart.
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48 Products
Lunch Box K – Pesto, brie, tomato, rocket baguette with a caramel slice and an apple (v) (min 10)
$
17.75
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Details
Lunch Menu – Cold Only – with Waiter(s) to serve the food (min 40 guests)
$
35.50
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Lunch Menu – Cold Only (min 30 guests)
$
29.00
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Details
Lunch Menu – Hot and Cold – with Waiter(s) to serve the food (min 40 guests)
$
37.60
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Details
Lunch Menu – Hot and Cold (min 30 guests)
$
31.20
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Details
Macarons [GF] (v) (box of 12)
$
52.70
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Details
Macarons [GF] (v) (box of 35)
$
128.00
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Details
Main Box of Bangers and Mash with Onion Gravy [GF] (min 10)
$
15.40
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Details
Main Box of Chicken Breast Fillet and Penne tossed with Pesto, Cherry Tomatoes and Green Beans (min 10)
$
16.00
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Details
Main Box of Chicken Caesar Salad (min 10)
$
15.35
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Details
Main Box of Chicken Pieces with Roasted Rosemary Potatoes and Pear and Raisin Chutney [GF] (min 10)
$
16.00
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Details
Main Box of Chicken Quinoa Salad with Goat’s Cheese, Chickpeas, Pumpkin, Capsicum, Spanish Onion and Lime [GF] (min 10)
$
16.00
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Details
Main Box of Chicken Satay on Jasmine Rice with Asian Vegetables [GF] (min 10)
$
16.00
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Details
Main Box of Confit Duck Leg and Pork Belly with Braised Red Cabbage and Kipfler Potatoes [GF] (min 10)
$
19.15
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Details
Main Box of Greek Salad with Kalamata Olives and Feta [GF] (min 5)
$
15.00
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Details
Main Box of Grilled Chicken on a Moroccan Couscous Salad with Mango Chutney (min 10)
$
15.60
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Details
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