Yes, we cater for all dietary requirements. We’re more than happy to accommodate any special dietary needs your guests may have. Remember, we cook everything from scratch. For your convenience, we have indicated which menu items cater to or can be altered for special dietary requirements using the following keys:

(v) = vegetarian; (gf) = gluten free; (df) = dairy free; (vegan) = vegan.

Intolerances and allergies will be accommodated as best possible, however please be aware that other orders may contain egg, shellfish, nuts, etc., and these are prepared using the same equipment unless we are otherwise notified. Our chefs are industry professionals trained in cross-contamination procedures. They are painstaking in their controls. Yet, while all care will be taken, no responsibility will be assumed.